Batter and breadingHiwell
100 liter batter mixer
Batter and breading
Hiwell
100 liter batter mixer
Año de fabricación
2021
Estado
Nuevo
Ubicación
Emmeloord 

Datos básicos
- Descripción de la máquina:
- Batter and breading
- Fabricante:
- Hiwell
- Modelo:
- 100 liter batter mixer
- Año de fabricación:
- 2021
- Estado:
- nuevo
Precio y ubicación
- Ubicación:
- Emmeloord, Netherlands

Llamar
Detalles de la oferta
- ID del anuncio:
- A6270412
- número de referencia:
- 21542
- Actualización:
- última actualización el 14.09.2024
Descripción
Hiwell batter mixer II
Hiwell DJJ100-II batter mixer utilizes ingenious mixer to evenly combine water and batter. This stainless steel mixer is applicable for high viscosity batters such as Tempura batter.
Advantages
1. Our parry battering machine involves utilization of cutting-edge control system, thus realizing repeatable operation cycles of high-speed mixing, low speed mixing and alarm on application of batter. Therefore, batter is prevented from sedimentation.
2. Mixing tank in this fruit battering equipment is endowed with separation layer, which is aimed to keep batter temperature between 10-20℃ by ice or cold medium.
3. Our batter mixing equipment comes with batter output pump, which offers excellent connectivity to battering equipment to form batter feeder.
4. Thanks to reliable protection system and Siemens electronic components, thisfruit processing equipment is operator and maintenance friendly.
5. The entire batter mixer is manufactured with quality stainless steel to meet HACCP standards.
Bwsdpfx Asg Unrpenwew
6. Optional battering dosing device is available for more accurate viscosity control.
Hiwell DJJ100-II batter mixer utilizes ingenious mixer to evenly combine water and batter. This stainless steel mixer is applicable for high viscosity batters such as Tempura batter.
Advantages
1. Our parry battering machine involves utilization of cutting-edge control system, thus realizing repeatable operation cycles of high-speed mixing, low speed mixing and alarm on application of batter. Therefore, batter is prevented from sedimentation.
2. Mixing tank in this fruit battering equipment is endowed with separation layer, which is aimed to keep batter temperature between 10-20℃ by ice or cold medium.
3. Our batter mixing equipment comes with batter output pump, which offers excellent connectivity to battering equipment to form batter feeder.
4. Thanks to reliable protection system and Siemens electronic components, thisfruit processing equipment is operator and maintenance friendly.
5. The entire batter mixer is manufactured with quality stainless steel to meet HACCP standards.
Bwsdpfx Asg Unrpenwew
6. Optional battering dosing device is available for more accurate viscosity control.
Proveedor
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